Greek - local products - traditional character

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Greek

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Chalaris

A well-known traditional ouzeri with friendly atmosphere. Try fresh fish at its best; also sea food dishes and a variety of mouth watering traditional appetizers from Paros and other islands. Run by a local family; service with a smile. In the summer evenings, it is advisable to reserve a table. • Open for lunch and dinner, May to mid October.

+30 22840 43257 | Pisso Livadi, Fishing port

Haroula

Nestled in the narrow streets of Marpissa Village, Ms. Haroula cooks for you with vegetables & meat from her own farm. Specialities includes pork in lemon or red sauce and other local dishes. Summer serving at the little square. Wintertime, a local farmers favourite - closing time depends on customers. Haroula greets you with a smile and offers the best of her garden.

+30 22840 41440 | Marpissa, Old Town

Marathi

Psistaria offering mainly meat dishes all cooked with local products. A favourite among locals. Off season: open Frid. evenings, Sat & Sun all day. Can open on demand for groups. Events venue & catering. Also open during Christmas holidays.

+30 22840 22243 & 23047 | Marathi